More people, less food for food banks

At 9 a.m. the line up for the St. Ann’s Church Food Bank in downtown Toronto stretches around the corner and back up to Gerrard Street. At 9:30 they’ve run out of milk and yogurt. At 10 more bags of pre-packed groceries are headed upstairs from the basement to restock tables where food bank patrons pick up their allotment for the week.